Oh yes, oh yes (
oh oui?) it's that time of the week again,
Fromage Friday! The day that I show you all the creamy, delicious saltiness that I've been snacking on.
Hurrah.
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Goat's cheese salads are a staple of my vegetarian diet here. |
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Apple and cheese toasted sandwich with homemade bread at Plume. Yum. |
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Cheese platter and wine at Bistrot du Fromager. |
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Maybe you've seen this one already? Goat's cheese and berry salad in Barcelona. Out of this world. |
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My friend sent me this via text. I like it so much. |
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Typical after dinner snacking: gherkins, mandarin, cheese. Also, wine. |
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Should I worry that I can't remember where this was? |
So much tastiness! Until next time...
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